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Braised Tempe

Fermented soybean known as tempe is braised in coconut water, coriander seeds and galangal. Served with peanut sauce, rice, and salad in spiced coconut
Country of Origin:
UK
More Information
Country of Origin UK
Ingredients If you have a food allergy or intolerance (or someone you're ordering for has), please contact the business before placing your order. Do not order if you cannot get the allergy information you need.
Nutritional Value There are no details here, if you would like to know more please contact the business directly.
£6.00
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Enggi’s Kitchen
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