This marmalade owes its rich and subtle flavours to fruit ripened in the Swazi sun. The limes give it a pleasant tangy taste. Add a fruity zing to lazy mornings with this delicious fair trade lime marmalade. The fresh lime, lemon juice and apple pectin are combined to create a wonderfully vibrant flavour that goes well with a fragrant chocolate and nut muffin – plus it’s a great source of Vitamin C.
A delicious fair trade lime marmalade
Add a fruity zing to lazy mornings
The cinnamon enhancing the sweet orange flavour
The fresh lime, lemon juice and apple pectin are combined to create a wonderfully vibrant flavour
It is free from additives, preservatives or artificial colourants
Suitable for: Vegetarian, vegan, Palm Oil Free, Gluten Free, Wheat Free
Made from carefully selected high quality mangos (48%), this chutney makes an ideal accompaniment to all curry dishes and provides that little extra whip of heat.
An incredibly versatile fairly traded mango chutney, made with a delicious blend of mangoes, onions, vinegar, sugar and spices. It tastes great in curries and salads and is a great addition to chicken, pork, lamb and fish dishes – it even goes great with ice cream.
INGREDIENTS: Mangos (47%), Sugar (22%), Vinegar, Onions, Salt, Garlic, Cayenne Pepper, Ginger, Garam Masala, Cinnamon, Turmeric
Contains no additives, preservatives or artificial colourants.
Suitable for Vegetarians and Vegans.
Meru Herbs is a women-led cooperative working in rural Kenya.
For generations the rich volcanic soil of Meru on the slopes of Mount Kenya has allowed farmers to grow the most succulent fruits and vegetables. Meru Herbs have captured the unique identity, vitality and taste of the region in their exquisite line of Tropical Jams.
Pineapple, scientifically known as Annas comosus, is a perennial and tropical fruit cultivated widely around the globe.
This fruit has high water content that helps keep your body hydrated. Because of the high levels of Vitamin C and Amino Acids contained in pineapples, eating this fruit has collagen synthesis boosting effects Microbial infections include common diseases such as cough, cold, fever, flu and many others. These diseases can be avoided if the body receives enough Vitamin C that can boost the overall immune system. Pineapples are known to be very abundant with Vitamin C. To reach the daily Vitamin C requirement of the body for it to be resilient from microbial infections, it is advisable to always eat pineapples.
Spread this full bodied Pineapple Jam and experience the pure taste of Kenyan fruit.
Delicious exotic flavours made with fruit ripened in the African sun. 100% natural.
INGREDIENTS: Pineapple (67%), Sugar (33%)
A mild fair trade hot sauce with a full bodied fermented red Serrano, Passion and Birds Eye chilli flavour – excellent on barbecue food, pizza and cheese salads.
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