Spinach, Goat's Cheese & Olive Purse

Spinach in a goats cheese and olive sauce wrapped in golden frozen puff pastry.

For best results cook directly from frozen.
Remove all packaging and place on a baking tray in the centre of a pre-heated oven at 200°C/400°F/Gas Mark 6 for 45-50 minutes.
Please note that cooking times may vary depending on type of oven used. Ensure the product is piping hot before serving.
Country of Origin:
UK
More Information
Country of Origin UK
Ingredients Allergens: MILK; WHEAT; SULPHITES; Filling: (56%) Onion, Mushroom, Spinach (16%), Cream (MILK), Goats Cheese (14%), (MILK), Green Olives (7%) (Olives, Salt), Water, Cornflour, Rusk [WHEAT Flour (Calcium, Iron, Niacin, Thiamin), Yeast, Salt], Salt, Lemon Juice (SULPHITES), Garlic Powder. Puff Pastry: (44%) WHEAT Flour (Calcium, Iron, Niacin, Thiamin,)], Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Colour (E160b, E100)], Water]. Topping: Glaze (Dextrin, Stabiliser; Guar Gum, Colour: Carotenes) Garnish; Green Olive Slice (Olive, Salt).
Nutritional Value per 100g Energy 1046kJ (252kcal) Fat 18g Of which saturates 7.6g Carbohydrates 18g Of which sugars 1.3g Protein 5g Salt 0.71g
£3.65
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